Our 2026 Tall Trees Thanksgiving Dinner Menu has arrived!

Enjoy all the classic Thanksgiving flavours you love, reimagined with a signature Tall Trees twist. Join us on Sunday, October 12 and make your Thanksgiving celebration truly special. Reserve your table today!

Sunday, October 11th, from 4:45 pm to 9 pm.

$80 Per Person, Plus Tax

$45 for Kids Under 12 (Comes with Starter Caesar Salad and Includes Dessert)

Tall Trees’ Thanksgiving Four-Course Menu

Served Exclusively During the Dinner Seating on Sunday, October 11th

Appetizer

Caramelized pear goat cheese with a crispy pistachio crust, topped with cranberry chutney, hot honey and bitter greens, served family style

Soup

Rich white bean soup garnished with crispy fried ham, caramelized onion and date jam, smoked paprika oil and pea tendrils

Mains

Oven-Roasted Turkey with Apple-Cranberry Stuffing

Served alongside roasted garlic mashed potatoes, squash purée, red wine-and-cranberry-braised red cabbage and maple-glazed carrots

(Kids’ portion available)

or

Braised Beef Short Rib with Bordelaise Glaze

Served alongside aged white cheddar and chive polenta, red wine-and-cranberry-braised red cabbage and maple-glazed carrots

(Kids’ portion available)

or

Prosciutto-Wrapped Cod

Served alongside a vanilla, parsnip and pear risotto with crispy fried sage

or

Roasted Acorn Squash

Filled with quinoa, chickpeas, and cherry tomatoes in a spiced lemon vinaigrette, topped with pomegranate molasses, feta cheese, toasted pepitas and fresh pomegranate seeds

Dessert

Pumpkin Spice Bread Pudding

Served warm with a house-made bourbon-caramel sauce, vanilla ice cream and toasted pecans

$80 Per Person, Plus Tax

$45 for Kids Under 12 (Comes with Starter Caesar Salad and Includes Dessert)