Our 2025 Tall Trees Thanksgiving Dinner Menu has arrived!

Enjoy all the classic Thanksgiving flavours you love, reimagined with a signature Tall Trees twist. Join us on Sunday, October 12 and make your Thanksgiving celebration truly special. Reserve your table today!

Sunday, October 12th, from 4:30 pm to 9 pm.

$75 per person/$45 kids’ portion (under 12; starter Caesar salad, dessert included)

Thanksgiving Menu

Appetizer

Pumpkin Whipped Feta Dip Topped with Caramelized Pear and Cranberry Chutney, Candied Pecans and Served Family-Style with Warm Flatbread

Soup

Curry-Roasted Butternut Squash Soup Served with Caramelized Onion and Fig Mascarpone Cream, Pattypan Squash and Fresh Pomegranate

Main Course

Oven-Roasted Turkey with Apple and Cranberry Stuffing

Roasted Garlic Mashed Potatoes, Squash Purée, Red Cabbage Braised in Red Wine and Cranberry and Maple-Glazed Carrots 

(Kids’ Portion Available)

or

Braised Beef Short Rib with Cabernet Demi-Glace

Roasted Garlic Mashed Potatoes, Squash Purée, Red Cabbage Braised in Red Wine and Cranberry and Maple-Glazed Carrots 

(Kids’ Portion Available)

or

Blackened Salmon with Béarnaise Sauce

Roasted Garlic Mashed Potatoes, Squash Purée, Red Cabbage Braised in Red Wine and Cranberry and Maple-Glazed Carrots 

or

Wild Mushroom Ragout 

Fresh Bucatini Pasta Tossed in a Creamy Wild Mushroom Ragout with Fresh Thyme, Topped with a Parmesan Tuile

Dessert Course

Sticky Toffee Pudding Classically Made, Served with Scotch Whisky, Smoked Almond and Salted Caramel Ice Cream from Belly Ice Cream in a Pool of House-made Warm Toffee Sauce

$75 per person/$45 kids’ portion (under 12; starter Caesar salad, dessert included)